35 Pink fruits name with Images & Description

Pink fruit

Move over, red and orange, there’s a new color in town! Prepare to be captivated by the mesmerizing world of pink fruit. From delicate blush to vibrant fuchsia, these fruits offer a delightful visual treat, and their flavor profiles are just as diverse and tempting.

Embark on a delicious journey as we explore 40 of the most fascinating pink fruits, each with its unique charm and personality.

Pink fruits name with Images

Pink Fruit name Image
Dragon Fruit
Pink Lady Apple
Pink Grapefruit
Pink Lemonade
Pink Passionfruit
Miracle fruit
Pink Pear
Pink Banana
Star Apple
Pink Plum
Pink Kiwi
Pink Gooseberry
Blood Orange
Pink Jujube
Pink Mango
Pink Papaya
Pink Cherry
Pink Cranberry
Pink Fig
Pink Apricot
Pink Nectarine
Pink Mulberry
Pink Prickly Pear
Pink Tamarillo
Pink Olive
Pink Date
Pink Clementine

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Pink fruits name with Description

#1 Dragon Fruit

Also known as pitaya, dragon fruit is a true showstopper with its vibrant magenta skin and contrasting white, black, or pink flesh.


The dried version retains its eye-catching color and has a slightly sweet and floral flavor. Dragon fruit is a good source of fiber, antioxidants, and vitamins B1, B2, and B3.

#2 Pink Lady Apple

This crisp and juicy apple boasts a delicate pink skin that contrasts beautifully with its creamy white flesh.

Its sweet and slightly tart flavor, reminiscent of a hint of honey, makes it a delightful snack on its own or a delicious addition to salads, yogurt parfaits, and baked treats. A true testament to the beauty and diversity of the pink fruit world, the Pink Lady apple offers a delightful taste experience for all to enjoy.


#3 Pink Grapefruit

Pink grapefruit is a citrus hybrid of pomelo and orange. It has a pale to light yellow color with a touch of pink. The grapefruit’s scientific name is citrus aurentium dulcis forma decumana.

Pink grapefruit has a sweet yet slightly herbal flavor with woody, almost musky notes. It owes its distinctly citrussy flavor to a molecule called grapefruit mercaptan.

#4 Raspberry

Raspberry pink, a captivating shade that falls somewhere between red and pink, evokes a sense of sweetness and vibrancy.

Imagine the juicy, plump flesh of a ripe raspberry, its color bursting with life and radiating a warm glow. This captivating hue is often associated with love, romance, and femininity, adding a touch of playfulness and charm to any setting.


#5 Strawberry

Strawberry pink, a soft and inviting shade, captures the essence of pure sweetness and innocence.

Imagine the blushing exterior of a perfectly ripe strawberry, its gentle pink hue inviting you to take a bite. This delicate color radiates a sense of playful energy, evoking a feeling of lightheartedness and joy.

#6 Watermelon

While the classic red watermelon reigns supreme, there’s another variety waiting to be discovered: the pink watermelon.

This lesser-known fruit offers a subtle twist on the classic, with a delightful pink flesh that adds a touch of elegance and intrigue.

Pink watermelons come in various shades, ranging from a soft blush to a vibrant fuchsia. The flesh can be light pink throughout, or it might have streaks of red or white. But despite the color difference, the taste remains familiar and satisfying. You’ll still experience the juicy sweetness and refreshing crunch that we all love about watermelon.


#7 Guava

The pink guava, a vibrant fruit native to tropical regions, offers a unique and delightful taste experience.

Its blush-colored skin, ranging from pale pink to a deeper fuschia, hints at the sweet and tangy treasures within. This small, pear-shaped fruit boasts a soft, creamy flesh with numerous tiny seeds, each bursting with flavor.

#8 Rambutan

Rambutan is a tropical fruit native to Southeast Asia. It is a member of the soapberry family and is related to lychee and longan.

Rambutan is known for its distinctive appearance, with a hairy red or pink skin and a white or pink flesh.

The pink variety of rambutan is less common than the red variety, but it is becoming increasingly popular. The pink flesh is slightly sweeter and less acidic than the white flesh, with a flavor that is often described as a cross between a grape and a pear.

#9 Pomegranate

While the classic red pomegranate reigns supreme, the pink pomegranate offers a unique and rare treat.



This captivating fruit, native to regions like Iran and India, boasts a delicate blush that hints at the treasures within. Unlike its red counterpart, the pink pomegranate offers a distinct flavor profile and a set of surprising health benefits.

#10 Pink Lemonade

Pink lemons, with their vibrant skin and unique flavor, are a rare and delightful citrus fruit that adds a pop of color and sweetness to any dish.

Unlike the familiar yellow lemon, pink lemons boast a stunning blush-colored skin, ranging from a soft pale pink to a deeper fuchsia. This captivating hue naturally attracts attention, creating a visually striking presence.

#11 Lychee

Pink lychee is a fruit with a red-pink, spiky skin and white flesh.

The skin is inedible and removed before eating. The fruit is small, ranging in diameter from 3–5 cm, and can be round, egg-shaped, or heart-shaped


#12 Pink Passionfruit

Pink passionfruit is a vibrant and delicious variety of the popular passionfruit. Unlike the more common yellow passionfruit, this variety boasts a stunning pink exterior and a distinctive flavor profile.

Pink passionfruit has a smooth, glossy skin that ranges in color from light pink to deep rose. When ripe, the skin may develop wrinkles and become slightly soft to the touch.

#13 Miracle fruit

While the miracle fruit isn’t pink like the passionfruit, it has its own unique charm and fascinating properties.

Here’s why it’s still worth your attention, Although the miracle fruit isn’t pink, it possesses a vibrant red hue that adds a pop of color to any dish. Its smooth, glossy skin and small size make it an attractive addition to fruit salads or platters

#14 Pink Pear

The pink pear, a rare and delightful fruit, is not your typical pear.

Its stunning pink skin and delicate sweet and tart flavor make it a treat for both the eyes and the taste buds. Packed with nutrients and offering endless culinary possibilities, the pink pear is the perfect choice for anyone seeking a unique and flavorful experience.

#15 Pink Banana

The pink banana, also known as Musa velutina, is a wild banana species that is native to the eastern Himalayas and Assam.

It is a seeded banana with fuzzy, pink fruits that are 3 inches long. The fruits are sweet and split when ripe.

#16 Star Apple

The star apple gets its name from the five-pointed star shape that’s visible when the fruit is cut crosswise.

It’s the size and shape of an apple, with a firm, smooth surface and a deep purple color. The fruit’s seeds form a star-shaped pattern.

#17 Pink Plum

Unlike its purple sibling, the pink plum boasts a vibrant blush, reminiscent of a summer sunset.

Beneath its smooth skin lies flesh that ranges from pale to rosy pink, offering a delightful surprise with each bite.

#18 Pink Kiwi

The “Pink Jumbo” is a mini kiwi fruit that produces fruit weighing around 10 grams. It has bright purple skin and bright green flesh.

The fruit is sweet and ripens earlier than other hardy kiwis.

The “Pink Jumbo” is a hybrid of Actinidia purpurea.

#19 Pink Gooseberry

The pink gooseberry is a captivating variety of the classic gooseberry, offering a delightful twist on its traditional counterpart.

Unlike the typical green or yellow gooseberries, this unique fruit boasts a stunning pink skin that ranges in color from light blush to deep rose.

#20 Blood Orange

Blood oranges are a type of orange with crimson flesh. They are also known as raspberry oranges.

Blood oranges get their color from anthocyanins, a pigment that’s uncommon in citrus fruits

#21 Quince

While quinces are typically golden yellow, some varieties can have a pink blush or even be entirely pink.

This pink color is more pronounced when cooked, transforming the flesh to a beautiful soft pink.

#22 Pink Jujube

Pink jujubes, also known as Chinese dates, are a type of dried fruit that is native to China and Southeast Asia. They are made from the fruit of the Ziziphus jujuba tree, which is a member of the buckthorn family.

Pink jujubes are small, round fruits that are about the size of a grape. They have a thin, smooth skin that is typically pink or red in color. The flesh of the fruit is white or yellow and has a sweet, slightly tart flavor.

#23 Pink Mango

Pink mangoes are a rare variety of mango that is known for its unusual pink flesh. They are also known as “Pink Ataulfo” mangoes and are a hybrid of the Ataulfo and Tommy Atkins varieties.

Pink mangoes are typically smaller than their green counterparts, and they have a sweeter, more delicate flavor. The flesh is also slightly firmer, making them a good choice for eating fresh or using in salads and desserts.

#24 Pink Papaya

Pink papayas are typically smaller than their orange or yellow counterparts, and they have a sweeter, more delicate flavor.

The flesh is also slightly firmer, making them a good choice for eating fresh or using in salads and desserts.

#25 Pink Cherry

Cherry pink fruit name is a vibrant, warm shade of pink that evokes the color of a ripe cherry.

It has a slight reddish tinge, making it more playful and energetic than pure pink.

#26 Pink Cranberry

While “Pink Cranberry” can refer to commercially available juice blends, it also encompasses actual varieties of cranberries with a captivating pink hue.

These unique berries offer a delightful twist on the classic red cranberry.

#27 Pink Fig

While most figs are green when unripe and turn purple or brown when ripe, some varieties develop a blush of pink as they mature.


Some examples include the “Desert King” and “Black Mission” figs.

#28 Pink Apricot

While most apricots are known for their sunny yellow flesh and orange blush, some varieties offer a captivating twist: the Pink Apricot.

These beauties boast a delicate pink hue that suffuses their skin, ranging from a soft rose blush to a deeper, almost plum-like shade.

#29 Pink Nectarine

Imagine a nectarine, smooth and round, but instead of the familiar yellow, it glows with a soft pink blush. This is the Pink Nectarine, a captivating fruit with a charm all its own.

Pink Nectarines are not just beautiful, they are also incredibly versatile. Enjoy them fresh, savoring the burst of flavor and refreshing juiciness. Use them in salads, adding a pop of color and sweetness. Or, bake them into delectable treats, the pink color transforming into a vibrant hue that adds visual delight to your culinary creations.

#30 Pink Mulberry

Imagine a summer day filled with the sweet aroma of ripe berries. Now, picture a mulberry tree, its branches laden with clusters of glistening pink jewels. These are Pink Mulberries, delicate and vibrant fruits that offer a taste of summer magic.

These small, oblong fruits are not just aesthetically pleasing; they are a burst of sweet flavor. Unlike their red or black counterparts, Pink Mulberries offer a delightful combination of sweetness and tartness, with a hint of floral or citrus notes that leave you wanting more.

#31 Pink Prickly Pear

Forget the typical yellow of a pear, imagine it transformed into a radiant jewel. The Pink Prickly Pear, with its vibrant pink skin and flesh, is a true pink fruit name that captures the imagination and promises a unique flavor experience.

This captivating fruit, adorned with tiny spines that add a touch of intrigue, is not just a visual delight but also a treasure trove of sweet, refreshing juiciness. Prepare to embark on a journey of the senses as we delve into the world of the Pink Prickly Pear, exploring its captivating appearance, delightful flavor, and surprising versatility.

#32 Pink Tamarillo

The Pink Tamarillo, also known as the Tree Tomato, is a unique and exotic fruit that is gaining popularity in the culinary world.

Native to the Andes region of South America, this vibrant fruit is a member of the Solanaceae family, which includes other popular fruits like tomatoes and eggplants.

#33 Pink Olive

Pink Olive fruits are a unique and delightful addition to the world of culinary delights. These small, oval-shaped fruits are known for their vibrant pink color and distinct flavor. While olives are typically associated with shades of green and black, the Pink Olive stands out with its eye-catching hue that adds a pop of color to any dish.

These fruits are not actually a different variety of olive, but rather a result of a natural mutation that causes the fruit to develop a pinkish color. The Pink Olive is typically harvested when it reaches its peak ripeness, ensuring that it is both flavorful and tender

#34 Pink Date

Date fruits pink are renowned for their sweet and luscious flavor, but have you ever heard of pink date fruits?

These unique and visually appealing fruits are a delight for both the eyes and taste buds. With their vibrant pink hue, they add a pop of color to any dish or snack, making them a favorite among food enthusiasts and health-conscious individuals alike.

#35 Pink Clementine

Unlike the classic orange clementine, the pink variety has a vibrant pink flesh, ranging from a light blush to a deep ruby red.

This beautiful color comes from pigments called anthocyanins, which are also found in berries and other fruits.


And so, our exploration of the captivating world of pink fruit name comes to an end. We’ve journeyed from the familiar to the exotic, encountering a diverse array of flavors and textures, each with its unique story to tell. Whether you’re a seasoned fruit enthusiast or simply curious about the wonders of nature, this exploration has hopefully awakened your senses and broadened your appreciation for the vibrant and diverse world of fruits.


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