IHM Bangalore: History, Admission, Eligibility, Courses, Campus life

Ihm Bangalore

Looking for the best hotel management college in India then IHM Bangalore, stand out in India. This college consider the premium institute for hospitality career.

So in this article we will discuss all about IHM Bangalore, which courses they offer, admission criteria and eligibility and overall placement with top Recruiters brands .

About IHM Bangalore

The institute founded in 1969, with their mission to provide high-quality education and training in the hospitality industry, developing skilled professionals equipped for leadership roles in the sector.

IHM Bangalore affiliated by the National Council for Hotel Management and Catering Technology (NCHMCT) is an autonomous body under the Ministry of Tourism, Government of India. IHM Bangalore is closely affiliated with NCHMCT, and its courses are designed according to NCHMCT guidelines.


Also the institute affiliated with the IGNOU, Indira Gandhi National Open University, which allows it to offer distance learning courses in the field of hospitality.

Available Courses

Bachelor’s Programs (B.Sc. in Hospitality and Hotel Administration)

This is a flagship three-year undergraduate program offered jointly by IHM Bangalore, NCHMCT, and IGNOU. It provides a comprehensive foundation in hotel management principles. The total seat available for this course is 245.

The program involves in-depth laboratory work for students to acquire required knowledge and skill standards in the operational areas of Food Production, Food & Beverage Service, Front Office Operation and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Facility Planning, Financial Management, Strategic Management, Tourism Marketing and Tourism Management.

Talk about admission process for this specific course, you must have qualify NCHMCT (National council for hotel management Catering Technology) exam. Conducted by the NTA (National Testing Agency)

Master’s Programs (M.Sc. in Hospitality Administration)

This two-year postgraduate program, also offered in conjunction with NCHMCT and IGNOU, allows for specialization in various aspects of hospitality management.


The program provides specific focus on the services sector as against majority of MBA programs which concentrate on merchandise and manufacturing businesses. Specialized components such as team project and mentorship, under the guidance of industry specialists, broaden the learning spectrum and position the M.Sc. scholar to be readily accepted in the hospitality and service industry.

The eligibility required for this program is, you must have 3 year diploma and 3/ 4 year graduates in hotel management to peruse advanced post graduate course in Hospitality Administration.

You may also like Institute of Hotel Management Hyderabad (IHM Hyderabad)

Diploma Programs

Diploma in Food Production

Focuses on culinary arts and kitchen management

The diploma has 1½ year(s) course (Three Semesters)


Diploma in Food and Beverage Service

In-depth training in restaurant operations and service management.

No. of students for diploma course is 40 .

Eligibility for the Diploma courses

It is open to 12th pass students of +2 system who must have studied English language as one of the subjects. The Course duration is for 36 weeks followed by 24 weeks of Industrial Training. Currently the courses are offered under annual examination system comprising term end examinations at end of the year. Institutes also conduct mid-term examinations comprising theory and practicals.

Craftsmanship Certificate Courses

1. Craftsmanship Certificate Course in Food Production & Patisserie

1 ½ year(s) course (Three Semesters)


No. of intake: 40

2. Craftsmanship Certificate Course in Food & Beverage Service

1.5 year(s) course (Three Semesters)

No. of intake: 40

Eligibility for this course

The 1½ year program is open to 10th pass students with English as a compulsory subject. Admissions are made directly by institutes through an advertisement which is released in important local newspapers. Applications are screened based on merit and suitability.

Campus Life

Libraries: IHM Bangalore has well-stocked libraries with a vast collection of books, journals, and online resources related to hospitality management and related fields.

Computer Labs: Students have access to modern computer labs equipped with the latest software relevant to the hospitality industry.


Training Kitchens: The institute boasts of state-of-the-art training kitchens where students gain hands-on practical experience in culinary arts across various cuisines.


Hostels: Limited hostel facilities are available, primarily for first-year students. The hostels offer comfortable accommodation options.

Guest Lectures: The institute regularly invites industry experts, hotel executives, and entrepreneurs for guest lectures and interactive sessions.

Workshops: Skill-development workshops conducted by industry professionals offer students opportunities to learn from the best.

Internships: The Alumni has strong industry connections, facilitating mandatory internships for students in reputed hotels, restaurants, and tourism companies. These internships provide invaluable real-world experience.

Placements and Career Prospects

The Institute of Hotel Management (IHM) in Bangalore has a 207% placement percentage for 2023. The placement statistics for 2023 are:

270 students appeared for placement

209 students received offers


The top recruiters include Hilton, The Oberoi, Radisson Salem, Marriot International, and Club Mahindra

The highest salary package offered is 8 LPA and the lowest is 4 LPA


Now our IHM Bangalore journey ending here, with discussing the what courses they offer, with admission and criteria required, students life at institute and placement stat as per 2023.

I hope this post give you the deeper analysis about the institute, if you have any questions then don’t forget to comment below.


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